How to make Cheesy Bread



Cheesy bread is a delicious snack that's easy to make at home. Here's a simple recipe to get you started:

Ingredients:

  • 1 loaf of French bread or baguette
  • 1/4 cup of unsalted butter, melted
  • 2 cloves of garlic, minced
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of grated Parmesan cheese
  • Salt and pepper, to taste
  • Fresh parsley, chopped (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C).

  2. Cut the French bread or baguette into thick slices and place them on a baking sheet.

  3. In a small bowl, mix together the melted butter and minced garlic.

  4. Brush the garlic butter mixture onto the bread slices.

  5. In another bowl, mix together the shredded mozzarella cheese, grated Parmesan cheese, salt, and pepper.

  6. Sprinkle the cheese mixture over the bread slices, making sure to cover them evenly.

  7. Bake the cheesy bread for 10-15 minutes, or until the cheese is melted and bubbly.

  8. Once done, remove the bread from the oven and let it cool for a few minutes.

  9. Sprinkle some fresh parsley over the top (optional), and serve warm.

Enjoy your homemade cheesy bread as a tasty appetizer or snack!


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