How to make Garlic Butter Chicken



Garlic butter chicken is a flavorful and simple dish that is perfect for a quick and easy dinner. Here's a recipe that you can try:

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 4 tbsp. unsalted butter, softened
  • 4 garlic cloves, minced
  • 1 tsp. dried oregano
  • 1 tsp. dried thyme
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1 lemon, sliced

Instructions:

  1. Preheat your oven to 400°F.

  2. In a small bowl, mix together the softened butter, minced garlic, oregano, thyme, salt, and pepper until well combined.

  3. Place the chicken breasts in a baking dish and spread the garlic butter mixture over each one, making sure to coat them evenly.

  4. Top each chicken breast with a slice of lemon.

  5. Bake the chicken in the preheated oven for 20-25 minutes, or until the internal temperature reaches 165°F.

  6. Remove the chicken from the oven and let it rest for 5 minutes before serving.

  7. Serve the garlic butter chicken with your favorite sides, such as roasted vegetables or a salad.

Enjoy your delicious and easy garlic butter chicken!


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